SKU: 80641826809

ÒTHE NURSERY OF THE BREEDÓ REGISTERED HOLSTEINÕS IN EASTERN NEW YORK

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ÒTHE NURSERY OF THE BREEDÓ REGISTERED HOLSTEINÕS IN EASTERN NEW YORKAbout the Author: Terrence Grant is a graduate of Central Texas Collage and the State University of New York at Brockport. He served six years in the United States Air Force in Washington D. C., eight years as a town and village justice in Caledonia, New York and four years as a town councilman in Leicester, New York. With his wife Mary and daughter Ashley they have owned registered Holsteins since 1987 that they have shown in local, state and

About the Author: Terrence Grant is a graduate of Central Texas Collage and the State University of New York at Brockport. He served six years in the United States Air Force in Washington D.C., eight years as a town and village justice in Caledonia, New York and four years as a town councilman in Leicester, New York. With his wife Mary and daughter Ashley they have owned registered Holsteins since 1987 that they have shown in local, state and national shows, including the Grand Champion of the 2013 Western New York Spring Show.
He is also the author of:
The Life and Time of George Washington Patterson. The story of the Lieutenant Governor from Livingston and Chautauqua Counties. (2014). 458 pages.
DAIRY FARMING WITH REGISTERED HOLSTEINS IN LIVINGSTON COUNTY, NEW YORK. Since 1821 dairy farming has been a major industry in Livingston County, New York and since the early 1900's registered Holsteins have been the breed of choice for many farmers in the county. This is the story of the breeders, their farms and their Holsteins. (2015). 484 pages.
WERE THEY TRULY CHAMPIONS? The true story of Oliver Cabana Jr., Pine Grove Farms in Elma, New York and his world record setting herd of Holstein Cattle. In 1919 Charles Cole confessed that many of the records had been made by 'helping the cows' produce more milk and butter. Cabana then fought with the Holstein-Friesian Association of America for three years before the records were expunged. (2015). 294 pages.
ÒA Bad GoodbyeÓÉÉÉÉ The Gay-Ridge and Kingstead All-American Heritage Show Herd. The story of Greg Wilcom and his winning show cows, along with the story of the King family and the Kingstead Farms, who helped Greg reach new heights in showing cattle. (2017). 144 pages.

This is history of the breeders and their families and the Holstein-Friesian cattle they bred and owned going back to 1870.

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SKU: 80641826809

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Taylor A
Cuba, US
★★★★★ 5
Beautiful in appearance and quality
I've been using these for several months and I love them. They're sturdy and great quality, not to mention so beautiful. They do of course scratch up as you use your knife on them which is to be expected with wood but I plan to give them a little sanding soon and an oiling with the oil they provided. I would definitely recommend.
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Reviewed in the United States on January 7, 2026
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Angel
Lexington, US
★★★★★ 5
Ignore the bad reviews, read mine!
Pictures don’t make you think much, but in-person these are beautiful and well made. I’ve been trying to replace everything with cleaner safer alternatives. Honestly I love everything this brand offers and stands for! Some things to think about when you see other peoples negative reviews. Since these cutting boards are all around safe and clean with no toxic coating’s that most have to make them last longer, they do require more maintenance, when people don’t follow that maintenance you get a warped or cracked board. Also they are not meant to last as long as your plastic one from Walmart, they should be replaced more often. Luckily for a pack of 3, and I’ll say again that are TRULY non toxic, they are super reasonably priced! For what they offer I would even pay more for these. They do also come with instructions on how to care for them! So if you are the type of person to leave things dirty, or wet in the sink, these are probably not for you. For anyone who doesn’t mind taking the extra minute these are a must (literally a quick wipe, rinse and hand dry, it’s nothing). Gives me a breathe of fresh air to know I’m using safe, and clean products.
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Reviewed in the United States on May 4, 2026
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Lacey Killion
Chelsea, US
★★★★★ 1
Cutting boards will splinter
A lot of the reviews that are saying these wooden boards splinter are true. I was excited to find some nontoxic wooden cutting boards for such a great price. Upon arrival, they seemed pretty decent quality when I pulled them out of the package. I proceeded to use the large one so I gave it a quick rinse with warm water and was taken back by fumes coming off the cutting board and then wiped it down with a white paper towel and my paper towel was brown. I was a little discouraged, but decided to give it a better rinse with a soap, free brush. At that point once I dried it off whatever coding was on it came off and it was rough and splinters everywhere. Definitely a little upset that the splinters could’ve ended up in our food. These are not good quality non-toxic cutting boards I would rather spend a little extra money on a quality board that is not going to sprinter Wood shavings into my food.
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Reviewed in the United States on May 23, 2026
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Lorenzo Vhee
Los Angeles, US
★★★★★ 5
Very good, just be sure not to leave in water
Overall, this is a very good product as my wife and I are moving towards non-toxic kitchen materials. My only advice is to make sure to not leave this submerged in water otherwise mold will easily form.
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Reviewed in the United States on December 27, 2025
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Anonymous123
Lexington, US
★★★★★ 4
Truly non-toxic but a little rough and uneven
I’m very impressed with the packaging of this. When I first opened the box I was shocked that there was a plastic wrapping around the boards when they promised to be non toxic but then I saw the sticker that the wrapping was not plastic and I was very happy. The boards themselves are pretty nice and a good thickness but the only thing is I feel like the board is a little rough and parts of the board come up and are not smooth.
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Reviewed in the United States on April 7, 2026

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