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- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 17 - Jul 22
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Description
Texas Rib RubTexas Rib Rub is an authentic blend of southwest spices that perfectly balances the elements of sweet, salt and savory for grilled meats. It's ideal for pork but poultry and beef are great too. Add some course salt to your protein and let it warm up to room temperature for an hour. Give a chance to really soak in. Maybe add a splash of balsamic vineagar to help it along. Then, about 15 minutes before grilling, add a few teaspoons per rack or ribs. We
Texas Rib Rub is an authentic blend of southwest spices that perfectly balances the elements of sweet, salt and savory for grilled meats. It's ideal for pork - but poultry and beef are great too.
Add some course salt to your protein and let it warm up to room temperature for an hour. Give a chance to really soak in. Maybe add a splash of balsamic vineagar to help it along. Then, about 15 minutes before grilling, add a few teaspoons per rack or ribs. We don't suggest drowning it in spices - try a light to medium sprinkle.
The sugar will help it form a world class "bark" or grill lines. Ceylon cinnamon, wild cumin and celery seeds compliment the rich Red River Chili Powder base.
COOKING
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy