SKU: 47116363550

Mi Cocina: Recipes and Rapture from My Kitchen in Mexico: A Cookbook

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Mi Cocina: Recipes and Rapture from My Kitchen in Mexico: A CookbookNEW YORK TIMES AND LOS ANGELES TIMES BESTSELLER JAMES BEARD AWARD WINNER IACP AWARD WINNER A highly personal love letter to the beauty and bounty of Mexico in more than 100 transportive recipes, from the beloved food writer and host of the Babish Culinary Universe show Prubalo on YouTube and Food52s Sweet Heat This intimate look at a countrys cuisine has as much spice as it does soul.Publishers Weekly (starred review) ONE OF THE BEST COOKBOOKS OF THE

NEW YORK TIMES AND LOS ANGELES TIMES BESTSELLER • JAMES BEARD AWARD WINNER • IACP AWARD WINNER • A highly personal love letter to the beauty and bounty of México in more than 100 transportive recipes, from the beloved food writer and host of the Babish Culinary Universe show Pruébalo on YouTube and Food52’s Sweet Heat

“This intimate look at a country’s cuisine has as much spice as it does soul.”—Publishers Weekly (starred review)

ONE OF THE BEST COOKBOOKS OF THE YEAR: Bon Appétit, NPR, The Boston Globe, Food & Wine, Vice, Delish, Epicurious, Library Journal

Join Rick Martínez on a once-in-a-lifetime culinary journey throughout México that begins in Mexico City and continues through 32 states, in 156 cities, and across 20,000 incredibly delicious miles. In Mi Cocina, Rick shares deeply personal recipes as he re-creates the dishes and specialties he tasted throughout his journey. Inspired by his travels, the recipes are based on his taste memories and experiences. True to his spirit and reflective of his deep connections with people and places, these dishes will revitalize your pantry and transform your cooking repertoire.

Highlighting the diversity, richness, and complexity of Mexican cuisine, he includes recipes like herb and cheese meatballs bathed in a smoky, spicy chipotle sauce from Oaxaca called Albóndigas en Chipotle; northern México’s grilled Carne Asada that he stuffs into a grilled quesadilla for full-on cheesy-meaty food euphoria; and tender sweet corn tamales packed with succulent shrimp, chiles, and roasted tomatoes from Sinaloa on the west coast. Rick’s poignant essays throughout lend context—both personal and cultural—to quilt together a story that is rich and beautiful, touching and insightful.

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SKU: 47116363550

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Joys Review
Lowell, US
★★★★★ 1
Hard and leathery gray in color!
Size: 8 Ounce (Pack of 1), Set name: Standard
These treats were like a horrible texture they were chewy but hard the dog had a problem eating them took her forever to chew one little piece disappointed and they were like a odd color grayish seem like an old bag very disappointing
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Reviewed in the United States on May 16, 2023
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mE, yoU & TiTuS (♥️PluTo)
West Palm Beach, US
★★★★★ 4
First shipment was quality
Size: 8 Ounce (Pack of 1), Set name: Standard
Initial delivery was impressive. No odor no additives and longer pieces. Second bag was full of short, burned pieces. Expense would be worth it, if quality control existed.
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Reviewed in the United States on June 19, 2024
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lisa s
Pawtucket, US
★★★★★ 5
Great dog treats
Size: 8 Ounce (Pack of 1), Set name: Standard
Great treats. My lab loves these
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Reviewed in the United States on December 10, 2025
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Lake Worth, US
★★★★★ 5
Great Price and Product, Thank You Amazon for fast shipping from this seller.
Size: 1 Count (Pack of 6)
Great Price and Product, Thank You Amazon for fast shipping from this seller.
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Reviewed in the United States on April 15, 2026
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Barbara
Draper, US
★★★★★ 5
Extreme chewer
Size: 1 Count (Pack of 6)
The dog loves them. Not the freshest smelling thing, but she gets through them so quickly it doesn’t really matter. She is an extreme chewer. They’re a good size. I think the price is fine. She weighs about 12 pounds. I know this is a lot of random information, but it can help you make a decision on whether to purchase or not. I would recommend them.
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Reviewed in the United States on December 29, 2025

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