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Ships within 48 hours · Estimated delivery Jul 7 - Jul 12
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Description
JUHACHI ZAKARI YAMADANISHIKI JUNMAI DAIGINJOCreated using fresh water from the Takahashi River and Yamada Nishiki rice grown in the Okayama Prefecture, this JUHACHI ZAKARI YAMADANISHIKI JUNMAI DAIGINJO is carefully brewed using a slow fermentation process in the seaside town of Kojima in the Okayama Prefecture. Crafted to perfectly complement the fresh seafood from the nearby Seto Inland Sea, this Sak is best served chilled and has a fruity aroma and well rounded mellow taste that spreads
Created using fresh water from the Takahashi River and Yamada Nishiki rice grown in the Okayama Prefecture, this JUHACHI ZAKARI YAMADANISHIKI JUNMAI DAIGINJO is carefully brewed using a slow fermentation process in the seaside town of Kojima in the Okayama Prefecture. Crafted to perfectly complement the fresh seafood from the nearby Seto Inland Sea, this Saké is best served chilled and has a fruity aroma and well-rounded mellow taste that spreads across the palate, perfectly complementing most Japanese cuisines.
- Brewery: Juhachizakari Shuzou
- Region: Okayama
- Classification: Junmai Daiginjo
- %ALC/VOL: 16%
- Net Volume: 720ml
- Rice: Yamada Nishiki
- Rice Polishing Ratio: 35%
- SMV (Sake Meter Value):
- Serve: Chilled
- Matching Food: Japanese Cuisine | Fresh Seafood
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy